Magazine F - Issue N°20 Tools

Magazine F is a food documentary magazine co-created by Magazine B and Baemin, focusing on food ingredients that have profoundly influenced global dining and culture. Baemin, a key player in South Korean food trends, and Magazine B, known for its in-depth storytelling, collaborate to explore the intersection of culinary artistry and cultural impact.

This Issue: Tools

Cooking tools are the backbone of every kitchen, shaping how we handle elements like fire, water, and time alongside ingredients. As global interest in food and cooking grows, kitchen tools have diversified to match the complexity of food cultures. From basic tools like knives, pots, and pans to multifunctional gadgets, innovation continues to evolve cooking practices.

Traditional tools made of wood, stone, and cast iron are experiencing a resurgence, appreciated for their functionality and aesthetic appeal. Cooking tools also reflect broader trends in design, technology, and lifestyle, acting as a barometer for changes in food culture and beyond. This issue of Magazine F provides a deep dive into the history, evolution, and artistry of cooking tools.