Magazine F - Issue N°8 HONEY

Magazine F is a food documentary magazine co-created by Magazine B and Baemin, which introduces one particular ingredient that has had a significant impact on people’s table.

This Issue: Honey

Throughout history, honey has been a prized ingredient for its natural sweetness and diverse flavors, shaped by the flowers and environments from which bees collect nectar. This issue delves into honey's importance in desserts and cocktails, its ecological role in pollination, and its connection to vital crops like avocados, almonds, and apples. With growing awareness of bee conservation, the rise of urban beekeeping reflects the increasing focus on locally sourced foods and environmental sustainability.